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Biological crop protection

Nemia B16™

Nemia B16 — Bacterial biological protection

Bacterial biological protection

B16 brings a defined bacterial approach to tomato root-knot nematode management. Its scientific identity, university research background and crop-specific registration record provide a clear basis for evaluating this biological option.

Principal components
Bacillus nematocida B16
Crops
Tomato

Contact our team for regional product availability.

Tomato root-knot nematode management

A specific root-zone priority

Focused on root-knot nematodes in tomato, rather than a general plant-growth claim.

A defined bacterial strain

B16 identifies the biological material behind the product; species names alone are insufficient for technical comparison.

Research connected with application

University research and an approved crop use support a crop-specific technical discussion.

Composition & material characteristics

Bacillus nematocida

The bacterial species identified by the Chinese Academy of Sciences resource-bank record.

Strain B16

A distinct strain researched by Yunnan University.

Documented formulation

The original PD20211362 record describes a powder with a declared biological content of 5 × 10⁸ CFU/g. These figures identify the recorded formulation and are read with its market label.

Biological targets & documented applications

Public technical records describe the biological identity, target and application context. Each record retains its own strain, formulation and market scope.

University research and registration record · Chinese Academy of Sciences resource-bank report, July 2022.

DOCUMENTED APPLICATION

The report identifies B. nematocida B16, Yunnan University research and the PD20211362 formulation registration.

TECHNICAL SCOPE

This record defines the original strain, formulation and Chinese application scope. Market-specific product documentation governs regional availability and permitted uses.

University research and registration record

Tomato crop use · Ministry of Agriculture and Rural Affairs gazette, 2021, PDF page 112.

DOCUMENTED APPLICATION

The PD20211362 powder label lists tomato and root-knot nematodes.

TECHNICAL SCOPE

Historical approval published in 2021; current permitted uses follow the applicable market label.

Tomato crop use

Crop applications

Root galling and declining root function make nematode diagnosis relevant to crop management. The verified source use is tomato–root-knot nematodes. Consider nematode pressure alongside planting-material health, soil condition and the cropping history.

Root-knot nematodes

Tomato

B16 · China PD20211362: tomato root-knot nematodes, documented in the 2021 approved label.

Select the product and application programme for the crop, growing conditions and applicable market label.

Quality & product characteristics

Strain traceability

Connect the material identity, supplier documentation and batch record.

Batch quality

Review the certificate of analysis, stated biological content and product quality period.

Crop-specific documents

Keep tomato evidence, market label and product identity together.

Product questions

Is B16 the same as Nemia PL11?

No. B16 is Bacillus nematocida; PL11 is a different fungal strain. Their identities and evidence are assessed separately.

Which crop is covered here?

Tomato. The evidence presented here concerns root-knot nematode management in tomato.

Technical documents & support

Product information & application support

Contact Huasheng for technical information and application support for your crop and market. Please include your growing region and product requirements.

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Bacillus biological protection

Integrated crop-health management

Components
B. amyloliquefaciens D747
Crops
Tomato · Pepper · Cucumber · Lettuce · Soybean · Common bean · Cowpea · Pigeon pea · Mung bean · Black gram · Peanut · Citrus · Grapes · Strawberry · Blueberry · Alfalfa

HUASHENG BIO

Good products. Lasting partnerships.

Tell us about your crop, market or technology. Our product and technical teams will help shape the next step.

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