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Driven by science

The Huasheng legume microbial platform

The technical background of the legume inoculant products Nodu, Vigor and Orvan, with their crop-specific records and scientific context.

From strain to field: how our legume inoculants are developed and evaluated

01

Strain discovery

Isolating and characterising legume-associated microbes from diverse environments.

02

Consortium design

Combining complementary strains into multi-functional consortia that work together.

03

Formulation science

Delivering live microbes reliably as granule, liquid, or seed treatment.

04

Field validation

Proving performance across soils, climates, and crop varieties.

Go deeper into the science

Huasheng runs its own R&D across microbiology, plant science, and agronomy — strengthened by a decade-plus research collaboration with the Oil Crops Research Institute (OCRI-CAAS). More on our research history →

2,000+

Legume-associated strains

10+

Years of joint R&D

900+

Field-trial sites

Non-GMO

Regulatory-grade documentation

Every technology, every legume crop

All three lines serve every crop. Nodu™ is crop-specific (rhizobia are host-specific); Orvan™ ships as crop-tuned editions on one core consortium; Vigor™ is a single broad-spectrum formula. Peanut and soybean carry the largest datasets.

CropCompatible rhizobia (region-adapted)Nodu™Orvan™Vigor™Orvan™ field-proven
PeanutBradyrhizobium sp. (Arachis)✓✓✓405 sites / 19 prov · +19.9%
SoybeanB. japonicum / diazoefficiens✓✓✓253 / 18 · +16.1%
Common beanRhizobium phaseoli / tropici✓✓✓62 / 6 · +14.2%
CowpeaBradyrhizobium (cowpea grp)✓✓✓48 / 5 · +13.8%
Pigeon peaBradyrhizobium sp. (Cajanus)✓✓✓36 / 4 · +12.6%
Mung beanBradyrhizobium sp. (Vigna)✓✓✓54 / 5 · +15.3%
Black gramBradyrhizobium sp. (Vigna)✓✓✓30 / 4 · +11.9%
AlfalfaSinorhizobium (Ensifer) meliloti✓✓✓96 / 4 · +15.2%

Quality & regulatory: non-GMO · BSL-1 · MARA-registered · per-formulation SDS · heavy metals within China GB 38400-2019 & EU 2019/1009 · organic acceptability subject to NOP / EU 2018/848 review.

A scientist examining bacterial colonies on a Petri dish.
An operator at the control panel of stainless-steel processing equipment.
A peanut plant lifted from the field, showing its roots and pods.

See the science behind each technology

Discover Orvan™